@itsromab
Roma BTandoori Chicken Quesadillas (vegan) 🌯🔥🌱✨ x2 quesadillas in ~20 mins Ingredients ✨ Vegan Tandoori Chicken 1 package vegan chicken strips or chunks (about 10 oz) 1/4 cup yogurt (unsweetened, plant-based) 1 tbsp curry powder 1 tbsp tomato paste 1 clove garlic 3/4 cup chopped red onion 1/2 inch fresh ginger Juice of 1/2 lemon (about 1 tbsp) 1/2 tsp smoked paprika or chili powder 1/4 tsp salt 1 tbsp oil Quesadillas 2 rotis (I used Arya’s golden curry roti) 1 cup shredded vegan cheddar For Serving Lime wedges Hot sauce Instructions ✨ Make the Marinade In a blender, combine red onion, garlic, ginger, plant-based yogurt, curry powder, tomato paste, lemon juice, smoked paprika, and salt until fully combined. Build the Quesadillas Lay the roti flat. Sprinkle vegan cheese over one half of each roti. Fold over to create a half-moon shape. Cook the Vegan Chicken Add vegan chicken and marinade to a skillet with oil over medium heat. Cook for 6–8 mins until heated through and lightly browned. Cook the Quesadillas Heat a skillet over medium heat. Cook for 2–3 minutes per side until golden and the cheese has melted. Fill the Quesadillas Open each cheesy roti and layer hot sauce (optional), chopped tandoori vegan chicken, and chopped cilantro. Serve Cut and serve with lime wedges, and hot sauce. If you want to try Arya roti I found mine at my local Sprouts! Follow me for more plant-based recipes 🫶🏽🌱 #vegan #veganfood #plantbased #veganrecipe #easyrecipe
On the profile · Jul 2, 2026