@itsromab
Roma BChipotle Black Bean Taquitos (air-fried) 🌱🔥

Makes ~8 taquitos 
 Ingredients✨ Taquitos
8 Rotis ( Arya’s spinach cumin roti)
1 (15 oz) can black beans, drained and rinsed
1/2 cup corn kernels
1/2 medium red onion, finely chopped
2 tbsp chopped cilantro
2 garlic cloves minced
1 tsp cumin
1/2 tsp smoked paprika 1/4 cup veggie broth or water 1 tbsp olive oil
Salt to taste Chipotle Sauce
1 cup vegan mayo
4 tbsp adobo sauce (from canned chipotle peppers)
4 tsp lime juice
1 tsp smoked paprika
1 tsp garlic powder
 For serving
Pico de gallo Chipotle sauce 
 Cooking Method ✨
Make Chipotle Sauce
Mix all Chipotle Filling Sauce ingredients in a bowl.
Reserve 1/3 cup for serving/dipping and set aside.

Cook Filling
Add onion and garlic to a pan over medium heat, with a tablespoon of olive oil. 
Saute until the onion is translucent. 
Add the corn, black beans, spices. Give the black bean mixture a slight mash to break into the beans. Pour in the chipotle sauce and vegetable broth, cilantro mix until creamy.
Saute until fragrant, approximately 5 minutes.
 Assemble Taquitos
Spoon 3 tbsp of filling onto each roti end.
Roll tightly into a cylinder, sealing the edge with water.
Place seam-side down.
 Cook
Lightly spray with oil.
Air fry at 400°F for 10-12 minutes until crisp.
Or bake at 425°F for 18-20 minutes, flipping halfway.
 (I found Arya roti at sprouts)! #vegan #veganrecipe #plantbased #veganfood #easyrecipe
On the profile · Feb 6, 2026