@deanedwardschef
Dean EdwardsI’ve heard it’s gonna be beautiful weather for the bank holiday weekend and there’s only one Salad you need! Full recipe below 👇🏼👇🏼 did you know that this Recipe is also in my brand-new cookbook ‘Complete BBQ Made Easy’ you can find a link in my bio 🔥🔥😎😎 Smashed Potato Salad (serves 4) 600g maris piper potatoes peeled and quartered ½ tsp. dried chilli flakes 1 tsp. ground cumin 1 tsp. turmeric 1 tsp. onion granules 1 tsp. garlic granules 1 tsp. salt 1 tsp. mustard seeds 3 tbsp. mayonnaise 1 tsp. wholegrain mustard ½ cucumber deseeded and diced ½ red onion diced 2 tbsp. flatleaf parsley 2 tbsp. fresh dill 1 tbsp. green chilli chopped 80g feta cheese crumbled Method: 1: Par boil the potatoes for eight minutes, then drain and leave to steam for five minutes. Pop the potatoes into a bowl, then sprinkle in the spices, Mix well then add into a baking tray along with some hot oil. Pop into an oven pre-heated to 200c / 180c fan, scatter the potatoes into the tray, then turn to coat generously in the oil. Cook in the oven for 30 minutes turning occasionally, crush with a glass then return to the oven for another 30 minutes, until crisp. 2: In a separate bowl, combine the mayonnaise, mustard, cucumber, onion, herbs and chilli, then gently fold the crispy potatoes through. Serve up in a bowl, and finally crumble over some creamy feta cheese. #potatosalad #saladsofinstagram #smashedpotatosalad
On the profile · May 21, 2026