@deanedwardschef
Dean EdwardsDo you cook chicken wings in the air fryer? These sticky hoisin flavour are unreal. Why not give them a go? Full recipe below. ๐ฅ๐ถ๏ธ๐๐ผโค๏ธ Sticky Hoisin Chicken Wings (serves 2) 8 chicken wings split into drums and flats 1 tsp. salt 1 tsp. Shaoxing wine 1 tbsp. dark soy sauce 3 tbsp. corn flour 1 tsp. Chinese 5 spice 1 tbsp. garlic and ginger paste 2 tbsp. sweet chilli sauce 1 tbsp. rice vinegar 1 tbsp. dark soy sauce 1 tbsp. hoisin sauce Mayo for serving Fresh chives for serving Fresh red chilli for serving Method: 1: Pop the chicken wings into a bowl, along with the Shaoxing wine and soy, leave to marinade for 20 minutes. Combine the cornflour with the 5 spice then add the wings, give it a good toss until the wings are completely coated. Place onto the crisp plate within your air, fryer drawer, spray with oil and cook at 200ยฐc for 16 minutes shaking halfway through. 2: Meanwhile for the ginger and garlic in a splash of oil for 2 to 3 minutes, then add in the sweet, chilli sauce, vinegar, soy and hoisin. Bring up to a simmer, then toss the wings through the sauce until fully glazed. Finish with a drizzle of mayonnaise, fresh chives, and some chilli for a fiery kick. #fakeaway #chickenwing #wings #airfryer #airfryerrecipes
On the profile ยท Oct 30, 2025, 20:05