@deanedwardschef
Dean EdwardsThe secret to cooking banging chicken tikka at home, perfect on its own and unreal in your favourite curry. Recipe below. 🔥🌶️👇🏼❤️ Chicken Tikka 2.0 (serves 4) 500g boneless and skinless chicken thighs cut into bite size pieces 1 tbsp. garlic and ginger paste 1 tbsp. garam masala 1 tsp. turmeric 1 tsp. amchoor powder (dried mango) 1 tsp. mild chilli powder ½ tsp. dried fenugreek 1 tsp. salt 1 tbsp. mint sauce 1 tbsp. mango chutney ¼ tsp. red food colouring (optional) 100ml natural yoghurt Method: 1: Marinade the chicken in a bowl, along with rest of the Tikka ingredients. For best results, leave to stand in the fridge overnight if you have time, but if not, these are good to go. Thread onto skewers, then cook on a rack in your air fryer set at 200° for 14 minutes. Make sure the chicken reaches an internal temperature of at least 75c. #fakeaway #airfryer #chickentikka #airfryerrecipes #tikka
On the profile · Oct 22, 2025, 15:37