@cheatmeats
CheatMeatsSteak and Cheese Ramen 🍜🥩 Forget about mac and cheese this winter and dive into this rich cheesey ramen with perfectly cooked Harvey Beef scotch fillets. Anybody else hooked on Buldak Ramen at the moment? 🙋♂️ Give this recipe a go: - Allow the Harvey Beef scotch fillets to temper in the packaging on the bench for 30 minutes before prepping. - Season both sides with All Purpose Rub. - Add tallow if possible or oil to a pan set over high heat. - Gently place the steaks in the pan and cook for 3-4 minutes on each side depending on doneness. - Remove and rest on a wire rack to preserve the crust. - Add two packets of the Buldak Cheese Spicy Ramen noodles to a pot of boiling water and cook. - Meanwhile, add the flavouring sachets and spicy sauce to the same pan you seared the steaks on set over low/medium heat. - Add 1/2 cup of the broth from the boiled noodles to the pan and mix well. - Add the cooked noodles to the pan along with 1/2 cup grated mozzarella cheese. - Mix through the sauce until the cheese is fully melted through the noodles. - Slice the cooked steaks. - To serve, place the cheese noodles into a bowl, place the sliced steak to the side, and garnish with fresh spring onion. #ramen #steak #ramennoodles #buldak #meat
On the profile · May 28, 2026