@cheatmeats
CheatMeatsSmokey Lamb Shanks 🍖 You guys have been loving the lamb, so let’s level up your next winter cook with these fall-apart, smokey lamb shanks with @WeberBBQAusNZ . You can’t beat a pellet barbecue for consistent temperature control, flavour, and stress-free cooking. Give this one a try! 🔥 - Place four lamb shanks into a foil tray and pierce them with a sharp knife. - In a small bowl, mix together 1/3 cup olive oil, 3 tsp Weber Greek Seasoning, and 2 tsp smoked paprika. - Pour the marinade over the lamb shanks, massaging until all sides are covered. - Add fresh rosemary on top and smoke at 125C for 2-3 hours. - Once the shanks have a nice bark, remove them from the smoker. - Add 2 finely chopped carrots, and 2 celery stalks. - Add 1/2 cup quality red wine and 2/3 cup beef stock and wrap tightly in foil. - Place them back into the SmokeFire and allow to cook for 3 hours until tender. - Once the lamb has hit an internal temperature of 94C and has no resistance, remove and rest for 20 minutes before serving. #cheatmeats #weberbbqausnz #webergrill #weber #lamb #lambshanks #smokedlamb #bbq #barbecue #winterwarmers #bbqrecipes #meatlover #meat
On the profile · Aug 12, 2025, 12:25