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CheatMeatsSlow Cooker Beef Rendang 🍛 If you love a good set and forget winter meal, this melt in your mouth beef curry should be at the top of your list! Harvey Beef chuck makes for the perfect cut for tenderness and rich flavour. Throw everything in the slow cooker, let it simmer away for six hours, and you’re ready for dinner. Recipe below: - Slice roughly 1kg of Harvey Beef Chuck into thick cubes and season. - Brown off the chuck in the slow cooker, sealing all sides. - Add 1 chopped brown onion, 1 TBSP minced garlic, 1 TBSP grated fresh ginger, 1 red chilli, chopped, and sweat off. - Add 1 heaped TBSP tomato paste, 3 TBSP kecap manis, and 3 TBSP beef rendang paste and mix. - Add 600ml coconut milk and 1 fresh lemongrass stick. - Close the lid of the slow cooker and allow to cook on high slow cook for six hours. - Once the sauce has thickened and the meat is fall-apart tender, you’re ready to eat. - Serve with generous spoonfuls over rice. - Garnish with fresh coriander and a squeeze of lime and enjoy. #cheatmeats #harveybeef #beef #slowcooking #bbq #slowcookerrecipes #slowcooker #beefrendang #curry #winterwarmer #chuckroast #rendang #meat
On the profile · Jul 10, 2025, 12:23