@thepierrelysfamily
The Pierre-Lys FamilyFirst, season pork with lime juice, garlic, onion, thyme, salt, and pepper. Let it marinate, then boil | simmer until tender and then fry until golden and crispy. Next, cook the beans until soft. Sauté onion, garlic, and thyme, add the beans and bean liquid, then stir in the rice and let it steam until fluffy. For pikliz mix shredded cabbage, carrots, onion, hot peppers, salt, and vinegar. Let that sit. Finally, fry green plantains until half way done. flatten them, and fry again until crispy. #foodie #cookingathometiktoktv #foodtok #haitiantiktok
On the profile · Feb 7, 2026