@notjustabartender
ChrisMeet Neha - S1E4 “Make Me Something” Thanks to an invite by @aidanunderpressure to help launch a guest shift series at @thelifeofreillynj, I had the pleasure to work side by side with Neha. After 3 shifts filled with shit talk and Guinness pints it turns out she’s really f*cking dope—and exactly the kind of bartender I wanted to feature in this series. PRINCESS CONSUELA 2 dashes Angostura Cocoa 2 dashes Mole Bitters .25oz | 7.5ml Ancho Reyes .25oz | 7.5ml Fernet Branca .5oz | 15ml reme de cacao .5oz | 15ml banana biz (ask Neha) .5oz | 15ml Pierre Ferrand cognac .75oz Wild Thistle Amaro (or Montenegro) Combine all ingredients into a stirring vessel, add ice, stir until thoroughly chilled and diluted. Strain into a chilled Nick & Nora glass. Top with medium whipped heavy cream for garnish.
On the profile · Sep 23, 2026