@michelinguide
MICHELIN GuideTime seems to stand still at One MICHELIN Star Aleria in Athens 🇬🇷 Set in a 19th-century neoclassical mansion, Chef Gikas Xenakis brings a modern approach to Greek-Mediterranean cuisine, paying tribute to local, seasonal ingredients. That philosophy comes through in a dish combining tomato, goat cheese, cherries and rose, balancing freshness, sweetness and delicate floral notes. #MICHELINGuide #OneMICHELINStar #Greece
On the profile · Nov 8, 2026