@madebymusashi
Jasmine & Musashifriends doubling as sous chefs 😀👍 ʀᴇᴄɪᴘᴇ ɴᴏᴛᴇꜱ Potatoes: He seasons with white pepper and salt and finishing with a quick baste of butter & thyme. Cook in pot until done about 30 minutes Steak: Temper for about 30 minutes Mushroom cream sauce: -Reduce heavy cream by half with thyme and garlic _before_ adding the duxelles. -Mushroom duxelles seasoned with shallot, butter, thyme, salt, white pepper and sherry vinegar. Make sure to let the mushrooms brown a bit on their own first before adding the rest of the ingredients Garlic confit: Safflower oil in a pan with whole garlic cloves, in the oven for ~1 hour at 300 F Roasted Broccoli: Cook for ~10-15 min at 475 F Tomatoes: Greek yogurt seasoned with salt as the base. Tomatoes are topped with salt, black pepper, and homemade chili oil. #cookingtips #menuideas #recipeideas #grouptrips #mushroomsauce #nycfoodie
On the profile · Sep 22, 2024