@gabbriettebb
gabbrietteNO BAKE PISTACHIO TWIX BARS & CANDIED KUMQUAT Shortbread: 1/4 cup green banana flour 1 cup coconut flour 1/4 cup + 2 tbsp coconut oil melted 1/4 cup maple syrup 1 tbsp pistachio butter 1.5 tbsp crushed roasted & salted pistachio Coconut caramel: 1 1/12 cup coconut cream 1 cup packed coconut sugar 3 tbsp coconut oil Vanilla 3 tbsp pistachio butter Chocolate layer: 2 Melted chocolate bars 2-3 tbsp coconut oil Create each layer adding to parchment lined baking dish one a time until each is set.
On the profile · Jun 8, 2023, 00:28