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Foodiaz: Pantry Recipe Searchπ Dive into deliciousness with our quick & easy Egg Drop Soup recipe! Perfect for cozy nights or busy days. The ingredients are simple: Β 3 eggs 4 cups chicken broth 1 tsp chicken bouillon powder 1 tsp salt ΒΌ tsp sugar 1/2 tsp Turmeric 3 tbsp corn starch 1 tbsp sesame oil 1 stalk green onion Β Instructions:β¨1. In a medium saucepan, add the chicken stock, chicken bouillon powder, sugar, and salt. Bring it to a boil over medium high heatβ¨2. While the chicken stock heats up, make the cornstarch slurry. Mix your cornstarch with 2 tablespoons of cold or room temperature water 3. Once the chicken stock comes to a boil, reduce to medium heat. Give the cornstarch slurry a good mix, then while stirring the chicken stock, slowly drizzle in the slurry. Let the stock simmer for about 15-30 seconds, until it thickens 4. Once the stock has thickened, turn the heat to low and drizzle in the beaten eggs around the saucepan in a circular motion to create egg drops 5. Stir the soup and turn the heat back to medium. Add sesame oil and green onions. Let the soup simmer for a few seconds and serve #soupseason #eggdropsoup #recipeideas
On the profile Β· Jan 13, 2024