@chobani
ChobaniWe're in the kitchen with Benita Kasbo, founder-owner of Kasbo's Middle Eastern Kitchen and maker of jibneh (Syrian cheese). Her cheese gets its kaleidoscope of flavors from mahleb, a spice derived from the seeds of St. Lucie cherry pits—a cherry only found in the Middle East. Benita's delicious jibneh (and its legendary cheese pull) is featured in our Syrian Grilled Cheese, now available at Chobani Café for a limited time. Stop in to try it before it's gone 🧀
On the profile · Jan 23, 2026