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ayline.eaCrunchy Sushi Burrito with Spicy Sriracha Mayo | 📝 Ingredients (For 4 burritos) For the spicy mayo sauce • 6 tbsp mayonnaise • 3 tbsp Sriracha • 1 tsp garlic powder • 1 tsp salt • 1 tbsp rice vinegar • 1 tbsp honey • Juice of ½ lemon For the burritos • 16 rice paper sheets • 1 cup (or glass) cooked sushi rice • 8 sheets nori (seaweed) • ½ cucumber, sliced • 1 carrot, sliced • 1 onion, caramelized • Cream cheese • ½ avocado, sliced • Crispy shrimp (or substitute with tuna) • Crispy fried onions • Black & white sesame seeds • A little oil (for pan-frying) 🥢 Instructions 1. Cook the sushi rice: Combine 1 cup sushi rice with 2 cups hot water, bring to a boil, then simmer until water is absorbed. 2. Caramelize the onion: Slice your onion into rings. In a pan, melt butter and cook the onions until golden brown—add 1 tsp honey if you’d like them sweeter. 3. Make the sauce: In a bowl, whisk together mayo, Sriracha, garlic powder, salt, rice vinegar, honey, and lemon juice. Set aside. 4. Soften rice paper: Quickly dip each rice paper sheet in water—about 5 seconds per side. Don’t let them get too soft. 5. Assemble: Lay 4 rice papers flat in a + shape (one up, one down, two left/right). In the center place 2 nori sheets vertically. You can spread a little cream cheese to help them stick. • Add a generous spoonful of sushi rice in the center. • Add a layer of cream cheese next to it, then caramelized onions, carrot, cucumber, crispy shrimp (or tuna), and avocado. • Drizzle with spicy mayo, then sprinkle crispy onions on top. 6. Fold burrito: • Fold the top and bottom rice papers inwards toward the center of the nori. • Then fold the right side paper over the filling, tuck in the edges, and roll tightly toward the left. 7. Finish with crunch: • Brush the outside with a little oil. • Pan-fry on all sides until the rice paper is golden brown and crisp. • Sprinkle black & white sesame seeds on top. #CrunchySushiBurrito #SrirachaMayo #FusionFood #DIYSushiBurrito #Homemade #AsianFusion #Foodie #sushiburger #sushi #sushiburrito #crispysushi #sushiwrap #wraprecipes #wrap #highprotein #highproteinmeals
On the profile · Jun 17, 2025